Dravel Around Cairo Cairo is a large city, home to the ancient heart and soul of Egypt. Travelers may flock from far and wide to see the Giza pyramid complex, but the metropolis boasts a world-class culinary scene and its own unique Middle Eastern culture too. You’ll want to spend at least three days in Cairo if you’re only interested in touring the highlights, but history and culture buffs should aim to stay for at least one week.

Neighborhoods Cairo is home to a plethora of unique neighborhoods. From the leafy green expat suburbs to the sizzling street-food havens, there’s something for everyone, it just depends on your taste.

t may come as a surprise, but the city is also a vegan and vegetarian haven, with traditional Egyptian fare focused on beans, ta’ameya (Egyptian falafel), salad, and bread. Whether you’re after a local hole-in-the-wall eatery or a fusion take on ful, the selection in Cairo is bound to knock your socks off. Meat eaters will also feel at home here – from sizzling liver sandwiches to meat soaked in thick gravy, there is something to suit every taste and budget. For an authentic Egyptian street food experience, head to Kebdet El Prince street in Imbaba. The street buzzes with locals chowing down on koshary, sogo, molokhia and liver, but get there early if you want a table – it’s a Cairo crowd favorite.